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I Cipressini is a young company that has its roots in the Tuscan territory, it extends over lands in the towns of Pienza, Siena and Monteroni d’Arbia; consistently combines tradition with the most innovative entrepreneurial approaches.

The company spreads on properties belonging to the Bernabei-Biondi Santi family for generations in the Val d’Orcia (UNESCO Heritage Site since 2004). Tedina Biondi Santi was my grandmother and her family created and named the Brunello di Montalcino wine.

The company took its name from the main farmhouse located in Pienza. Our farm has a branch near Siena, called Le Tortore that has a swimming pool, tennis court and many amenities. And although it is completely immersed in the green countryside, it is only  fifteen minutes walk to Piazza del Campo in the center of Siena.

Extra Virgin Olive oil is the heart and soul of our products.

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