I Cipressini is a young firm whose roots are set deeply into Sienese territory, on properties that has belonged to Bernabei for generations in the Val d’Orcia (a UNESCO Heritage Site since 2004). Tedina Biondi Santi was my grandmother, and her family created and gave its name to Brunello di Montalcino wine.

The estate, that extends over lands in the towns of Pienza, Siena and Monteroni d’Arbia, consistently combines tradition with the most innovative business approaches.

Olive oil is the heart and soul of our products, and there are many projects we want to conclude.

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